Simple Way to Prepare Perfect Roasted Butternut Squash Soup

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Before you jump to Roasted Butternut Squash Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is actually as good a spot get started on as any. Of course you shouldn't confine this to merely the kitchen. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn't that hard. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to roasted butternut squash soup recipe. You can have roasted butternut squash soup using 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Roasted Butternut Squash Soup:

1. Take 1 of butternut squash (3lb) cut into 1-inch chunks.
2. Prepare 1 of Onion diced.
3. You need 1 of red bell pepper, chopped.
4. Take 4 slices of bacon, diced.
5. Get 2 tablespoons of olive oil.
6. You need 4 cloves of garlic.
7. Provide to taste of kosher salt.
8. You need to taste of Ground black pepper.
9. Get to taste of red pepper flakes.
10. Prepare 4 slices of bacon.
11. Take 1/2 teaspoon of dried thyme.
12. Get 2 1/2 cups of chicken stock.
13. Get of Goat cheese.
14. Provide of Chopped chives.

Steps to make Roasted Butternut Squash Soup:

1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray..
2. Place butternut squash, onion, bell pepper and diced bacon in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and pepper, to taste. Gently toss to combine..
3. Place into oven and bake for 30-35 minutes, until butternut squash is tender, stirring at halftime..
4. While squash is in the oven, heat a large skillet over medium high heat. Add rest of bacon strips and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate..
5. Heat a large stockpot or Dutch oven over medium heat. Add butternut squash mixture and thyme, and cook, stirring occasionally, until fragrant, about 1-2 minutes; season with salt and pepper, to taste. Stir in chicken stock and puree with an immersion blender..
6. Bring to a boil; reduce heat and simmer until slightly thickened, about 5-10 minutes. If the soup is too thick, add more chicken stock as needed until desired consistency is reached..
7. Serve immediately, garnished with bacon, goat cheese and chives, if desired..

Learn to make a delicious roasted butternut squash soup blended with sautéed onions and tart apples. Chowhound's recipe includes a how-to video You may unsubscribe at any time. This is definitely the easiest and best way to make rich-tasting butternut squash soup, without having to peel and dice a large. This roasted butternut squash soup is an easy, heart-warming and comforting recipe for the fall/winter. It's smooth and creamy but is actually dairy-free!

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