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Recipe of Super Quick Homemade Chinese Pork Belly

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Chinese Pork Belly

Before you jump to Chinese Pork Belly recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle demands. Working out at the gym isn't something people decide to do when they get off from work. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super difficult. If you are diligent you'll get all of the activity and healthy food you need. Here are some hints to be as healthful as possible.

Make smart choices when grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. Think for a second: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make something from your kitchen. Your kitchen should be filled with healthy foods and ingredients. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of things that you can do to get wholesome. Extensive gym visits and narrowly defined diets are not always the answer. You can do tiny things every day to improve upon your health and lose weight. Being clever when you choose your food and routines is where it begins. A good amount of physical activity each day is also necessary. Don't forget that health isn't only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to chinese pork belly recipe. To make chinese pork belly you need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chinese Pork Belly:

  1. You need strips of Pork belly.
  2. Provide of veg stock.
  3. Use 1 tbsp of Ginger paste.
  4. Provide 1 tbsp of cooking wine.
  5. Get 1 tbsp of brown sugar.
  6. Provide of Seasoning Sauce.
  7. Get 5 of garlic cloves (chopped).
  8. Get 1 inch of ginger (chopped).
  9. Use 1 of red chili (chopped).
  10. You need 2 tbsp of honey.
  11. Get 2 tbsp of soya sauce.
  12. Get 1 tbsp of sesame oil.
  13. Take half of lemongrass (chopped).

Instructions to make Chinese Pork Belly:

  1. In a pot, add 1.5 liter of water, bring to boil..
  2. Add veg cube, brown sugar, ginger paste, salt, white pepper, cooking wine, pork belly in and simmer for at least 30 mins..
  3. Once the pork belly is done, pat dry and cut into pieces..
  4. In a large pan, add oil and then pork belly, season with salt and pepper..
  5. Cook the pork belly until it's brown and cripsy on the skin..
  6. Add the seasoning sauce and mix it well. Let it cook until the sauce gets thicken..
  7. Garnish with spring onion on top and serve with rice..

Although the braised pork belly has plenty of fat (think of bacon before being cured and sliced), the Braise pork belly (Dong Po Rou) is surprisingly simple to prepare because it only involves six. Red braised pork belly or hong shao rou is a classic pork dish from mainland China, red cooked using pork belly and a combination of ginger, garlic, aromatic spices, chilies, sugar, star anise, light and dark soy sauce, and rice wine. The pork belly is cut into big dices, then braised into Chinese cooking wine and caramelized with sweet and sour sauce. This recipe makes perfect Chinese pork belly with a delicious sticky sauce. This recipe for Sticky Chinese Pork Belly is super simple to make and all cooked in one dish.

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