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Easiest Way to Prepare Favorite Orange cake covered with fondant

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Orange cake covered with fondant

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We hope you got benefit from reading it, now let's go back to orange cake covered with fondant recipe. You can cook orange cake covered with fondant using 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Orange cake covered with fondant:

  1. Prepare 400 g of flour.
  2. Take 200 g of sugar.
  3. Prepare 200 g of butter.
  4. Use 4 of eggs.
  5. Provide 1 of orange juice.
  6. Prepare 2 tsp of baking powder.
  7. Provide of Fondant.
  8. Provide 1 kg of flour.
  9. Use 1 tbs of glycerine.
  10. Prepare 1 tbs of shortening.
  11. Prepare 1 tbs of gelatin.
  12. Use 1 tbs of glucose syrup or 100g glucose.

Steps to make Orange cake covered with fondant:

  1. Preheat oven at 180 degreea.
  2. Measure the dry ingredients.
  3. Combine butter and sugar until fluffy.
  4. Add the eggs one by one.
  5. Fold in flour and juice and bake at 180 degrees..

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