Recipe of Quick Banana Pecan Granola

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Before you jump to Banana Pecan Granola recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going much more green.

A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

The kitchen on its own offers you many small methods by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to banana pecan granola recipe. To cook banana pecan granola you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Banana Pecan Granola:

1. Use 2 1/2 cups of rolled oats.
2. Get 1 Cup of crushed pecans.
3. Provide 1/2 Cup of crushed almonds.
4. Get 1/2 Cup of pumpkin seeds.
5. Take 3 teaspoons of flaxseed.
6. Use 1/2 Cup of chocolate chips.
7. You need 1 1/2 of banana, mashed.
8. Prepare 2 tablespoons of honey (optional for sweetness).
9. Take of Get creative!**.
10. Prepare of Instead of banana, try peanut butter.
11. Provide of Try other nuts like cashews, hazelnuts, Brazil nuts, etc.
12. Get of After baking try dried fruit, mini-marshmallows, or pretzels.

Instructions to make Banana Pecan Granola:

1. In large bowl, combine oats, crushed pecans and almonds, pumpkin seeds, flaxseed, and chocolate chips. Mix together.
2. Pour in mashed banana and mix in till everything is evenly coated..
3. Using parchment paper, line two baking sheets and spread granola out evenly..
4. Set the oven to 350° F and let bake for 10 to 15 minutes (I would go closer to 15 if your want a crunchier granola).
5. After baking, let cool for 10 minutes then store in air tight container in fridge or room temp..

Granola and banana makes a perfect breakfast recipe to start your fit day. Easy, delicious and healthy Banana Pecan Granola recipe from SparkRecipes. My last attempt at Granola bars was less than stellar. Make homemade pecan granola bars a wholesome snack or perfect part of breakfast. These bars require an hour-long rest […] Banana Pecan Granola.

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